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Are you afraid to float in the salty waters? Or do you stand on the waters edge looking in, afraid of what lurk below the surface? Afraid of what you can’t see. Maybe it’s nothing. Maybe just dive in and see what happens.

I wrote a blog post today about my dad and seashells. I won’t go into it all here, because it was so complicated and simple all together that I couldn’t do it justice. Go give it a read if you’d like (link in profile.) if not, I’ll leave you with this - be vulnerable enough that you can find beauty in the smallest of things. And be stubbornly, stupidly and unapologetically yourself.

FLICKR

platesouth

The Sweet Stuff

March 09, 2020 in work, life, general, food

I am digging into the sweet stuff…searching for the delicious parts right now. Those bitter parts, the salty bites, the ones that are too hot or too cold or not quite right will all come soon enough. But while I am here in the middle of the sweet spot, I will celebrate and sink in.

Because life is too delicious to pass this part by.